Description
A homemade lemon muffin, creating a melt in the mouth zesty taste.
Pack Size - case of 30 x 78g
Dimensions when wrapped - 120mm x 100mm x 65mm
Ingredients -
WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Rapeseed Oil, Glycerol, Dried Whole EGG Powder, Di-Sodium Di-Hydrogen Di-Phosphate, Potassium Bicarbonate, WHEAT Flour (Gluten), Modified Maize Starch, E1412, Glucose Syrup Solids, Emulsifiers: E472b, E471, E477, Maltodextrin, Skimmed MILK Powder, Stabiliser: E450, MILK Protein, Lemon Flavour (water, Thickener E415, Acidifier E330, Preservative E202, Beta Carotene E160a, Riboflavin E101), Salt, Preservative: E202, Xanthan Gum, Sucrose
For allergens including cereals containing gluten see ingredients in BOLD
Suitable for Vegetarians
Nutritional Information -
Nutritional Information |
Per 100g |
Per 78g |
Energy |
434Kcal/1818KJ |
338.52Kcal/1418.04KJ |
Fat |
20.3g |
15.834g |
of which saturated fat |
1.6g |
1.248g |
Carbohydrate |
57.7g |
45.006g |
of which sugars |
27.9g |
21.762g |
Protein |
4.5g |
.3.51g |
Fibre |
1.3g |
1.014g |
Salt |
0.8g |
0.624g |
Storage conditions: Store in a cool, dry place away from strong odours. If stored in extreme temperatures, please consume within a week.
Shelf life: 90 days from date of production